Locally sourced for Fidos and felines
Bocce’s Bakery began in a tiny West Village kitchen with a mixer, oven and scruffy mutt named Bocce. The brand has been featured by The New York Times, Modern Dog, Bustle and Architectural Digest and become known for its locally sourced, high-quality ingredients. Bocce’s Bakery’s cat and dog treats are made from peanut butter from Teddies, a family-owned farm in Massachusetts, chicken from Bell & Evans in Pennsylvania and organic flour from upstate New York.
Grown by local farmers and manufactured by a team in Hayden, Colorado, O.T.I.S.’s full spectrum hemp extract offers rambunctious pups a sense of calm. Aside from CBD, the brand’s concoctions are made with ingredients that support heart, joint and muscle health. The name is an abbreviation for “Overcoming Trauma & Inspiring Survivors,” O.T.I.S. 's mission, which holds that $1 for every product purchased goes to Medial Dog programs bringing peace to children.